On Saturday evening, Jan. 13, enjoy a gourmet dining experience at Waterville Valley’s Sunnyside Timberlodge. Ride the chairlift up the mountain, ski down to the mid-mountain lodge, enjoy a delicious meal, fine wine and entertainment before skiing down the mountain illuminated by the stars and torchlight.
Starry Nights is only offered three times this season! Reserve your spot before they’re all gone!
Enjoy the stars as you ride up the Valley Run Quad then ski or ride to the Sunnyside Timberlodge along a torch lit trail. Upon arrival at the lodge, trade out ski and snowboard boots for cozy souvenir socks and warm-up fireside with appetizers, wine and beer while chatting with friends and listening to a local musician. The night will culminate with a torchlight parade down the Valley Run trail under the stars.
The event is all-inclusive — beer, wine, meal and tax — and tickets are $135 per person (10% discount for season passholders). This event is open to ages 16+. Space is limited, reservations required.
Make Your Reservation
Call Therese at 603-236-8311 ext. 3000 or 1-800-468-2553
What to Know
Meet on the second floor of the ski area base lodge at 5 p.m. The lift will load promptly at 5:30 p.m. Dress warmly, including ski or snowboard boots. All guests will be given complimentary socks upon arrival at the Sunnyside Timberlodge.
Can’t make it on Jan. 13? Don’t worry, there’s one more on Saturday, Feb. 24, 2018.
Starry Nights Menu 2017/18
Bounties of the Sea Display
Arugula salad (red wine poached pears, candied pecans, smoked blue cheese, champagne vinaigrette)
Panko Crusted Eggplant Roulette (stuffed with pepper mushrooms basil shaved carrots and ricotta topped with homemade Pomodoro sauce)
Arctic Char with a sundried tomato jus and crispy leeks (blistered multicolored grape tomatoes and parsley for garnish)
Roasted red pepper scalloped potatoes
Root Vegetable Medley (beets, Brussel sprouts, carrots, apples)
Bananas foster with ice cream